I am here to say that this strawberry banana smoothie bowl is my most frequent recipes that I make for myself. It’s beyond easy and is the most refreshing breakfast in summer. It’s packed with nutritious, satiating ingredients. It will keep you full for a long time thanks to its add ins like oats and flaxseed. Strawberries are the star here, but so is banana, avocado, and vanilla protein powder. Smoothie bowls are the perfect breakfast, snack, or even dessert in spring or summertime. Take a look at the recipe below for your new, healthy go-to.
Jump to RecipeWhat ingredients do I need?
Since smoothie bowls are essentially extra thick and packed smoothies, this one is no different. Many times however, smoothie bowls have more ingredients like oats and almond butter to make it more of a meal versus a snack. But essentially you will just need some basic smoothie ingredients, blend, and BAM. An extra thick and satisfying smoothie in the form of SOFT SERVE. What could be better?! Take a look below at the detailed ingredient list and topping recommendations!
Ingredients for the smoothie bowl:
- Frozen strawberries
- Frozen banana (or fresh)
- Frozen avocado (or fresh*) Avocado makes this smoothie bowl extra creamy and smooth.
- Vanilla protein powder (I use this brand)
- Ground flaxseed (optional) I highly recommend this because of its health compounds and satiating properties!
- Almond butter (or any nut/seed butter) This adds a delightful flavor!
- Rolled oats (old-fashioned or gluten free!) Oats make this smoothie more balanced by adding whole grains and a subtle, nutty flavor.
- Almond milk (coconut milk, cow’s milk, or any other milk will work great!)
Topping Ideas:
- Cacao nibs
- Sliced strawberries
- Sliced bananas
- Rolled oats or granola
- Almond butter
- Unsweetened coconut flakes
- Hemp hearts
- Chocolate chips
- Honey
Allergen friendly?
I am so glad to let you know that this recipe is totally gluten free (use gf oats), dairy free*, vegan*, low FODMAP friendly*, and (best of all) loved by everyone! Just be sure to use a protein powder that suits your needs. If you’re not into protein powder or do not have any on hand, you can totally omit it for this recipe. I would add a bit of honey and vanilla extract to make up for any lack of “sweetness/flavor” if desired.
More smoothie ideas?
Maybe you are here looking for other smoothie ideas. I got you. Here are some other recipes I have on the blog!
- Triple Berry Protein Smoothie Bowl
- Chocolate PB Protein Shake
- Strawberry Banana Smoothie
- Protein Cookie Dough Blizzard
Strawberry Banana Smoothie Bowl
Equipment
- 1 high powered blender
Ingredients
For the smoothie bowl:
- 1 frozen banana or fresh
- 2 cups frozen strawberries
- ¼ sliced avocado fresh or frozen
- 1 scoop vanilla protein powder see notes in post for omitting!
- 2 tbsp rolled oats use gf if needed!
- ½ tbsp almond butter or any nut/seed butter
- ½ tbsp ground flaxseed
- 1 cup unsweetened almond milk use more or less as needed
Topping Ideas:
- 2 tbsp rolled oats
- 1 tbsp cocoa nibs
- 1 tbsp almond butter
- 2 tbsp unsweetened coconut flakes
- 1 drizzle raw honey
- 2 tbsp hemp heats
- ¼ cup sliced bananas
- ¼ cup sliced strawberries
- 2 tbsp chocolate chips
- ¼ cup granola
Instructions
- Combine all the smoothie bowl ingredients into the high powered blender. Blend until smooth. You may need to let the frozen ingredients rest at room temperature for a few minutes to help your blender blend with more ease.
- Once the smoothie bowl is thick (and no chunks) pour the mixture into a bowl. Add all of your favorite toppings. Enjoy immediately! *
Notes
Please let me know in the comments below how much you loved this recipe! What changes did you make?
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